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  • T: 01536 416666
    E: reception@ketteringparkhotel.co.uk
  • Kettering Park Hotel & Spa
    Kettering Parkway,
    Kettering,
    Northamptonshire,
    NN15 6XT

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Copyright © House of Daniel Thwaites 2019
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Sunday Lunch

24.95 three courses / 11.95 children/half portions

20.95 two courses / 9.95 children/half portions

Sample Menu – *dishes constantly feature*

Download Menu
  • Starters

    *Chef’s Table
    Dressed whole trout, fresh seafood, cured artisan meats, salads and accompaniments*

    Cream of leek & potato soup
    with spiced root vegetable crisps (v)

    Roasted vegetable and goats cheese tartlet
    with red onion marmalade and rocket (v)

    Ham hock terrine
    Northampton chutney and toasted sourdough

  • Mains

    All main courses served with family style seasonal vegetables and roast potatoes

    *Sirloin of beef (cooked medium rare)
    carved tableside with Yorkshire pudding and rich gravy*

    Lemon, thyme & garlic roast chicken
    sage and onion stuffing and chipolata wrapped in bacon

    Pan-fried sea bass with buttered new potatoes
    braised fennel and caper berry sauce beetroot risotto (v)

    Candied Beets
    walnuts and rocket salad

  • Desserts

    The 'House' of desserts, puddings and sweets
    Traditionally and in some stately homes there was a hierarchy of “afters” following main course. Sweets were plain affairs, puddings more complicated but still simple however the finest items to finish a meal were the desserts. We hope you enjoy
    our desserts!

    Warm sticky toffee pudding
    with toffee sauce and vanilla ice cream

    Glazed lemon tart
    with fresh strawberries and mint

    *Baked Alaska with cherry ice cream centre
    soft meringue snow and flamed*

    Cambridge burnt cream 
    with crisp shortbread biscuit

    Cheese Board

    Award-winning cheeses with celery, grapes, local chutney and crackers

    Lincolnshire Poacher – a smoked vintage cheese similar to mature cheddar

    Kidderston Ash – soft smooth creamy goats cheese rolled in ash

    Colston Bassett stilton – the classic blue from South Leicestershire

    2.95 supplement or 5.95 as a separate course

    Coffee, teas and herbal infusions from 3.50

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