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Sample Menu
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Signatures Serves
Louis Roederer Brut Premier,
France, NV 125ml
£12.25Ayala Brut Majeur,
France, NV 125ml
£9.75Brockmans Signature G&T
£12Cosmo Caviar
£10Salted Caramel Martini
£10 -
Whilst You Wait
Freshly Baked Breads,
with a selection of butters; smoked, sun blushed tomato, Marmite (v)
£3.85 per personMini Wild Boar and Apple Sausages,
Northampton chutney
£4.25Crispy Breaded Cheese Bon Bon’s,
with English mustard mayonnaise
£4.25 -
Salads & Appetisers
Homemade Soup of the Day,
spinach muffin, butter (v)
£5.95The Original Melton Mowbray Pork Pie,
radish, pickles and mustards with a taster glass of Thwaites I.P.A.
£6.95Warm Seared Pigeon,
caramelised red onion tartlet, red wine sauce
£7.95Tempura Tiger Prawns,
freshly charred lime, sweet chilli sauce and wasabi mayonnaise
3 @ £8.95 / 5 @ £12.95Scotch Egg,
with leek and apple, honey and grain mustard sauce
£7.65Mushrooms on Toast,
mixed wild mushrooms, garlic and thyme butter, toasted brioche
£7.50 -
Fish & Shellfish
Thwaites Ale Battered Fish,
sea salted thick cut chips, mushy peas, lemon and homemade tartare sauce
£16.95Fillet of Cod,
smoked bacon, cockles, spinach and dill cream sauce
£19.95Lobster Thermidor,
skinny fries and a herb green salad
£29.95 -
Best Of The Season
Chicken, Mushroom, Leek Suet Pudding,
creamed potato and tarragon sauce
£16.95Peppered Lamb Rump,
fondant potato with a mint and caper sauce
£22.95Fillet of Beef Wellington,
champ mashed potato and red wine sauce
£29.95 -
Vegetarian
Wild Mushroom and Onion Vegetable Pudding,
greens beans and truffle cream sauce
£14.95 -
Char-grilled
Our beef is aged for 28 days and sourced from local farms. All grills are served with slow roasted vine tomatoes, Portobello mushroom and chunky chips.
8oz Sirloin Steak
£26.95Chicken Breast,
with garlic and lemon thyme
£15.95Prime Rump Beef Burger and Melted Old Nick Local Cheddar Cheese,
toasted soft floured bap, red pepper mayonnaise, salad and chunky chips
£15.95
add crispy smoked streaky bacon
£16.95Black Bean Burger,
baba ghanoush, grilled onions and roasted pine nuts (vegan)
£15.95~
Add a little extra
Béarnaise sauce
Cracked black peppercorn cream sauce
Diane sauce
Colston Bassett Stilton sauce
All £2.95 -
Side Orders
Oven baked cauliflower cheese
Braised red cabbage
Beer battered onion rings
Duck fat roast potatoes
Honey roasted root vegetables
Skinny fries
Chunky chips
All £4.25
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For Afters
Warm Chocolate Brownie
with clotted cream
£6.95Baked Alaska
Orange marmalade, ginger ice cream and orange sauce flamed tableside
£6.95Spotted Dick and Vanilla Custard
£6.95Sticky Toffee Pudding
with honeycomb and butterscotch sauce
£6.95Jude’s and Local Ice Creams,
your choice of vanilla, chocolate, cherry, strawberry or salted caramel
1 scoop @ £3.25 / 3 scoops @ £6.95Award-Winning Local Cheeses,
served with local chutney, grapes, celery and crackers;
- Cobblers Nibble Cheddar - a vintage cow’s milk cheese
- Kidderton Ash – soft smooth creamy goats cheese rolled in ash
- Colston Bassett Stilton – the classic blue from south Leicestershire
- Cote Hill Lindum – mild creamy beer washed rind cheese
£8.95